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Kongo Bars
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Servings
12
bars
Author
Heather
Ingredients
2/3
cup
butter
melted
2
cups
brown sugar
1
teaspoon
pure vanilla extract
1/2
teaspoon
baking powder
1
cup
whole wheat flour
1 1/2
cups
all-purpose flour
1
12 ounce package
semi-sweet chocolate chips
Instructions
Stir together melted butter and brown sugar.
Add eggs and vanilla and stir to combine. Add in baking powder and stir to combine
Gradually stir in flours.
Fold in chocolate chips.
Pour batter into greased 9x13" cake pan.
Bake at 350 degrees for 30-35 minutes.
Allow to cool completely before cutting. Enjoy!
Pre-heat oven to 350 degrees and grease 9x13" cake pan.