Go Back
bright red strawberry syrup in a jar surrounded by fresh strawberries on a red and white checked table cloth
Print

No Cook Strawberry Syrup

Course Drinks
Prep Time 5 minutes
Macerating Time 3 hours
Servings 1 cup

Equipment

  • 1 clean jar or bowl

Ingredients

  • 2 cups frozen strawberries
  • 1 cup granulated sugar can use brown sugar, but ending syrup will be darker

Instructions

  • Add frozen strawberries into a clean jar or bowl
  • Add in sugar so it's covering the strawberries
  • Wait 4-6 hours for the strawberries to thaw completely and for the sugar to dissolve.
  • Strain out the whole strawberries from your strawberry syrup into a clean jar.
  • Enjoy! If not using immediately, refrigerate for 2-3 weeks.