A couple weeks ago, my mom, sister, and I took my niece and nephew “camping” for the first time. (We stayed in a cabin…with air conditioning…and a shower). But we did have the all important campfire. We roasted hot dogs and made s’mores.
I hadn’t eaten a s’more in eons and I forgot how good those suckers are. Gooey marshmallow, crunchy graham cracker and melty chocolate all melded together for the perfect treat. These little s’mores bites give you all that s’mores goodness, without building a campfire. They are even better of you slather a bit of peanut butter on too.
*These can make as many or as few as you desire so I am only including the ingredients rather than specific amounts.
- Graham crackers
- marshmallow fluff
- peanut butter (if desired)
- melted chocolate (I used Ghirardelli melting wafers but chocolate chips would work just fine)
Melt chocolate in a small bowl or short fat glass. Break apart Graham crackers into quarters (or halves if you prefer a larger bite). Spread marshmallow fluff on one Graham cracker. If desired, spread peanut butter on the other cracker. Make a sandwich. Dip ends into melted chocolate and set on wax or parchment paper to dry (about 15-20 minutes). Enjoy!